The Oregon Department of Agriculture (ODA) and the Oregon Department of Fish and Wildlife (ODFW) announce the reopening of razor clamming from the south jetty of the Umpqua River, south of Reedsport, to the south jetty of Coos Bay as domoic acid levels have dropped below the alert level.
The harvesting of razor clams remains closed from Cascade Head, north of Lincoln City, to the south jetty of the Umpqua River and from the south jetty of Coos Bay to the California border. This includes all beaches and bays.
Along with the area just reopened, clamming remains open from the Columbia River to Cascade Head.
ODA will continue to test for shellfish toxins every other week, as tides permit. Reopening of an area requires two consecutive tests in the safe range.
For more information, call ODA’s shellfish safety information hotline at (800) 448-2474 or visit the ODA shellfish closures web page at https://oda.direct/ShellfishClosures.